Infrastructure for the professional kitchen market.
A European group operating across professional kitchen equipment distribution and B2B foodservice software — since 1990.
One group. Two verticals.
Many markets.
A European corporate group operating across professional kitchen equipment distribution and B2B foodservice software — built on long-term relationships, not transactions.
Four businesses, one infrastructure.
Integrating physical distribution and digital tools to serve the foodservice equipment market end-to-end.

Dealer-facing distribution platform connecting dealers across 40+ countries with 150+ partner factories.

Proprietary professional kitchen equipment brand — CE-certified, distributed exclusively through Equip.me.

AutoCAD-based platform for foodservice space design with a live library of 3D equipment models.
High-performance quoting tool for dealers — compare millions of products across 220+ brands.
the founder
“We built Equip Group to give dealers across Europe access to quality equipment without the complexity of dealing with dozens of manufacturers directly. Our ecosystem bridges the gap between production and professional implementation.”
Three pillars, one infrastructure.
The market is fragmented — hundreds of manufacturers, thousands of dealers, designers working in isolation. Equip Group is the layer that connects them.
Distribution
Reliable access to stocked, CE-certified equipment from 150+ vetted factories across Europe.
Software
Digital tools for designers and dealers to specify, quote and order kitchens faster.
Aftersales
Spare parts, technical support, and service documentation — available to dealers and their customers across all brands we distribute.
Built for the end user, supplied through trusted dealers.
Equip Group operates a strict B2B-only policy, working exclusively with authorized dealers to ensure professional installation and service at the foodservice end-user level.
Restaurants, hotels, cafés, canteens, and catering operations — all major HoReCa formats covered.
Equipment sourced from vetted factories across Europe and Asia, built to CE standards.
Every brand in our network meets defined compliance and documentation requirements before listing.
We work exclusively with trade partners — no end-user sales, no retail pricing conflicts.
Full regulatory compliance across every SKU we distribute.
Direct relationships with manufacturers across EU and Asia — broad category coverage, consistent supply.
Stock held across four locations — Vilnius, Athens, Tbilisi, and the USA — shipped via trusted 3PL partners.
Active across 40+ countries and represented at major HoReCa events across Europe.
Manuals, specs, and warranties available in local languages across all key markets.
Everything a kitchen runs on.
15,000+ SKUs across seven core categories — from heavy cooking lines to warewashing. Curated, stocked, CE and RoHS-certified.
Ranges, ovens, grills, fryers, induction lines.
Cold rooms, blast chillers, display units.
Deck ovens, proofers, mixers, sheeters.
Processors, slicers, mixers, peelers.
Buffet lines, holding cabinets, displays.
Ice machines, dispensers, glasswashers.
Pass-through, conveyor, undercounter.
Three ways to partner with Equip Group.
Dealers, designers and manufacturers — each with a dedicated path into the Equip Group ecosystem.

Apply through equip.me to access 150+ partner factories, competitive wholesale pricing, four European warehouses, and a dedicated export manager.

List your practice on EquipCaD, access a live library of 3D equipment models from 220+ brands, and receive project enquiries across Europe.

Submit your catalogue for inclusion in EquipCaD and EquipQuote — direct exposure to 2,000+ dealer companies and 300+ designers.
Where equipment meets technology.
For partnership, distribution and press enquiries — reach the headquarters directly. We respond within one business day.
Tallinn, Estonia
EU · 09:00 – 18:00 (GMT+3) EET
Dealers · distributors · designers
B2B only — no end users.

